| Passionate Sangria |
| Keywords: beverage, sangria, passion fruit, red wine, peach |
| 1 bottle red wine
6 pulp from passion fruit 6 fresh peaches, peeled and sliced 1 jigger brandy 1/4 cup sugar (if the wine is very dry) ice cubes. |
| Cut open 6 passion fruit and scoop pulp and seeds into the wine. Stir with a fork to extract the juice from the pulp. Strain into a large pitcher. Combine the remaining ingredinets in the pitcher. Chill for several hours. Stir occasionally to dissolve sugar.
Makes 1 quart |